When I lived in the northwest, good watermelons were pretty much a given...in Arizona, not so much! I am FOREVER on a quest for a good, sweet, watermelon but it is definitely a "hit or miss" mission! Thankfully, they are pretty cheap, so it is not like I waste a lot of money when I get one that is not so great!
Factoid...I LOVE salt on my watermelon! Hey, don't knock it till you have tried it! (Shhhh,...don't tell anyone, but I put it on my cantaloupe too!) This is something I picked up from my dad many years ago! I just love that "sweet and salty" thing...give it a try next time, you just might love it as much as I do!
Where am I going with all this, you ask? Well, cookies of course! The other day I had leftover black icing, so I printed up a watermelon "seed" template and made some Royal Icing Transfers. I was dying to put them to use, so I whipped up a few cookies:
Whatcha' think? Make your mouth water? No worries, no salt was added in the making of these cookies, but now that I think about it...a little white sanding sugar thrown on top would have been sort of fun!
I have been battling the horrid temperatures in my garage to work on my tool box...I may have a little "teaser" for you very soon! Till then...
Happy Baking!
8 comments:
I put salt on my watermelon and cantaloupe too! Do you put sugar on your sliced tomatos? Yum!
@deshacrafts
Lol...no, that I have never done...I will have to give it a try next time I eat a tomato!
looks yummy!
you need a.c. in your garage!
yummy cookies. I'm not a big fan of watermelon, but can NOT eat it without salt. ;)
gail
Love the watermelon cookies, they are perfect.
Looking forward to seeing the toolbox. If it the size I think it is I would use it to store table clothes, cloth napkins and placemats.
I live near Lake Michigan and we are having our first warm temps today. Last year we roasted so I have been enjoying the cool temps.
I love your cookies! I sometimes eat it with salt. I could eat watermelon everyday:)
these are adorable! i love the bikini babes, too! ;) you are so talented!
I had no idea people ate watermelon or cantaloupe WITHOUT salt! I'm not sure what you call cheap, but our watermelons here in Florida run between $8 to $10 for the small ones and rarely do we get a REALLY good one. I think I will stick to watermelon cookies! They look yummy.
Post a Comment